A Tate's Bake Shop signature. Crispy, crunchy, and caramel-tinged with smooth semisweet chocolate chips, these are the king of all cookies. Taste them today and find out why they've been dubbed the...
Our famous chocolate chip cookies are now gluten-free! In addition to our traditional chocolate chip cookie, you can order our famous chocolate chip cookie made with rice flour — they are so good...
The Bake Shop Way
What makes Tate's Bake shop cookies so deeply delicious? It's something we call "The Bake Shop Way". It started when 11-year-old Kathleen King began baking cookies to sell at...
VEGAN & GLUTEN FREE: Our great tasting crunchy cookies are made with hand-selected, simple, whole food ingredients like ancient grains, real fruits and vegetables, and minimal sugar. We leave out...